Festive Kataifi with Dried Fruits Mix
A festive kataifi dessert filled with a dried fruits mix, offering a naturally sweet and crunchy treat perfect for holidays and celebrations.
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Kataifi Recipes
17 posts found
Kataifi with Custard Cream and Pistachios
A luscious kataifi dessert layered with creamy custard and topped with crunchy pistachios—perfect for celebrations or elegant dinners.
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Vegan Kataifi Rolls with Date Syrup
A plant-based twist on kataifi rolls—crispy pastry filled with nuts and naturally sweetened with date syrup for a wholesome vegan dessert.
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Kataifi Cups Filled with Ice Cream
A playful recipe for kataifi cups filled with ice cream—crispy pastry nests paired with creamy frozen filling for a refreshing dessert.
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Kataifi Rolls with Hazelnut Chocolate Cream
A decadent recipe for kataifi rolls filled with hazelnut chocolate cream—crispy, nutty, and indulgent, perfect for any special occasion.
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Savory Kataifi with Cheese and Spinach
A savory twist on kataifi pastry, filled with cheese and spinach for a delicious appetizer or light meal with Mediterranean flair.
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Kataifi Baklava Rolls with Honey Glaze
A decadent recipe for kataifi baklava rolls with honey glaze—crispy pastry, spiced nut filling, and golden syrup for a traditional Greek-inspired dess...
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Kataifi Tarts Filled with Fresh Berries
A vibrant recipe for kataifi tarts filled with fresh berries—crispy pastry nests paired with seasonal fruit for a refreshing dessert.
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Mini Kataifi Cups with Lemon Cream
A refreshing dessert featuring mini kataifi cups filled with tangy lemon cream—light, crisp, and perfect for warm-weather entertaining.
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Kataifi with Almonds and Orange Blossom
A fragrant Greek-inspired kataifi recipe filled with almonds and finished with orange blossom syrup for a delicate, aromatic dessert.
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Kataifi Rolls with Walnuts and Cinnamon
A step-by-step recipe for kataifi rolls filled with walnuts and cinnamon—crunchy pastry paired with a warm, spiced nut filling for a classic Greek des...
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Chocolate-Dipped Kataifi Bites for Dessert
A fun and elegant recipe for chocolate-dipped kataifi bites—crispy pastry rolled into bite-sized treats and coated in rich chocolate.
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